5 euros for 4 croissants which are small and there is a glaze or something on the croissant which makes it extremely sticky, very disturbing, plus it has no ventilation inside as if it had no bloated or that the cooking was not finished I sincerely regret it was a first and it will remain so.

Extremely disappointed! It's been a long time since I've been there, this morning cereal baguette visibly out of date or frozen, not good, not fresh, bad taste, even when toasting it. At €1.40 per baguette (quite small in fact) it’s inconceivable to sell that! Next time I'll take my car and go to Devulder!

The baguettes purchased at the beginning of the afternoon are disappointing and soft. The croissants look more like rolls and their icing is unnecessary. I'm disappointed because I was told good things about it.

Very good bakery. The bread is very good. And “dry” pastries (cookies, waffles, etc.) too. A little expensive, but worth it 😊. The cakes look very appetizing. And the “pizza toast” tempts me too.

The bread is very good, rather heavy pastry and it even becomes a little cloying at the end. I regret this lack of adaptation to “the French way”. They don't make croissants or pain au chocolat, because in Belgium, they don't make them, the toast is cut too thin and the jam leaks through, when we ask for thicker toast, we tells us that the Belgians cut the toast finely... in short, a little disappointed with that, but very delighted to have a very decent bakery in the neighborhood...